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    • home
    • about
    • menu
      • dinner
      • dinner drinks
      • happy hour
    • events
    • reservations
    • takeout
    • contact
  • home
  • about
  • menu
    • dinner
    • dinner drinks
    • happy hour
  • events
  • reservations
  • takeout
  • contact

mesa / drinks

wine cocktails

by paula legaspi

mesa manhattan

15

boozy and sophisticated - a port-based manhattan

brown butter-washed otima 10yr tawny port, vermouth tinto, saffron, jaggery, angostura bitters

phony negroni

14

bitter but balanced - inspired by a classic negroni

kikusui honjozo sake, buiese apertivo, la fuerza rojo vermouth, orange bitters

whole new world

13

floral and herbaceous with a touch of tartness

oze no yukidoke sake, strawberry shrub, jasmine tea syrup, orange bitters

masala mule

13

funky and fresh, a jeera-spiced mule

vermouth tinto, gentian amaro, jeera masala, blueberry shrub, lime, ginger beer

guava sangria

12

light and refreshing, a fruit-forward sangria

rosé, guava, lemon, mint, prosecco, cardamom bitters

scarlet sangria

12

smooth and sultry, a spiced red sangria

merlot, 10yr port, blueberry, mango, allspice, angostura bitters, saline 


sake

served chilled in a 8.5oz bottle with sake cups

oze no yukidoke junmai

16

smooth with a rich rice taste and a floral, mellow finish 

heiwa shuzou nigori

18

slightly sweet and sophisticated with a hint of melon - unfiltered

yuzu shibata black junmai

n/a

lip-smacking acidity with delicate, gentle sweetness 

ohmine 3 grain yamadanishiki

22

rich aromas of white peaches, with minerality and a bittersweet finish

heiwa shuzou AKA KID

24

sake made with ancient red rice - deep notes of honey and toasted rice


non-alcoholic

fermented beverages produced from single origin teas

jasmine green

18 / 38

unified ferments, brooklyn

fresh jasmine buds creates an enveloping medley of eucalyptus, tuberose, and green peach which undertones the elegant expression of jasmine flowers

wen shan bao zhong

40

unified ferments, brooklyn

bright oolong tea lends itself to powdery floral notes, deep oat sweetness, and subtle salinity with notes of orchid, honeysuckle and fresh marzipan


bubbles

prosecco

8 / 32

bisol jeio brut DOC, italy

stimulating on the palate with crisp, fresh minerality

moscato

9 / 36

ca montebello moscato, italy

intense floral aromas with a delicate, captivating sweetness

sparkling red

10 / 38

ca montebello sangue di giuda, italy

naturally effervescent full-bodied sweet wine with notes of violets

cava

11 / 46

campo viejo, spain

a soft and gentle brut with citrus and ripe apple flavors

pinot noir / chardonnay

48

mumm napa brut prestige, napa valley

a medium-bodied sparkling with refreshing acidity

chardonnay / pinot noir

89

jacquart brut mosaique, champagne

fresh pear, fig, and freshly baked bread -- full with a long, fruity finish

pinot noir / chardonnay

99

lallier grand rosé, champagne

elegantly balanced with a tight texture and ripe berry fruits

pinot noir / chardonnay

109

jacquart brut rosé, champagne

elegant yet delicately fleshy, strawberry core with a fine, acidity-etched finish

chardonnay

129

jacquart blanc de blanc, champagne 2014

powerful, a fusion of tension and minerality - lemon zest and floral notes


rosé / skin contact

grenache / syrah

11 / 33

chateau saint nabor cotes du rhône rosé,  rhone valley

delicious, bright and fresh acidity with aromas of ripe red fruits

grenache

n/a

m. chapoutier belleruche cotes du rhône rosé, rhone valley

pure rosé with notes of cherry, bitter orange, and rose petal

portugieser / pinot noir

13 / 39

fritz muller rosa secco, germany

vibrant citrus notes with delicate spices, pleasantly tingling

grenache / syrah

46

la grande sieste rosé de rêve,  france

light and fruity with balanced acidity - notes of grapefruit


organic / biodynamic

malbec

13 / 39

jouves & croisille malbec de soif, cahors

medium-bodied, lightly peppered, juicy red fruits, silky smooth

orange / sauvignon blanc

14 / 46

vincent roussely vdf vin orange, touraine

balanced acidity with candied orange peel, stone fruits, clay minerality.

chardonnay

42

wavy wines sunshine, mendocino

highly gulpable with minerality and notes of asian pear and citrus rind 

merlot

44

wavy wines super californian, san benito county

super playful, juicy wine - it is fruity, bright, and perfect with a chill


whites

moscato bianco

9 / 22

villa pozzi, terre siciliane

fresh aromas of tropical fruits with a pleasant finish

albariño

11 / 33

abadia do seixo, spain

pear, nectarine, cocoa butter and honeysuckle disperse into a lemon-y finish 

sweet riesling

10 / 29

august kesseler kabinett, alsace

light-bodied wine with fruit, minerality, and a refreshing zest 

dry riesling

11 / 34

prost mosel, germany

deliciously refreshing with crisp aromas of apples and tropical fruits 

bone dry riesling

15 / 48

reichsrat von buhl bone dry, germany

near-zero residual sugar, animating yet fresh due to balanced acidity 

gewürztraminer

12 / 38

pierre sparr, alsace

dry but supple, exotic notes of lychee and rose petal 

pinot gris

14 / 44

becker estate, germany

silky texture with hints of strawberry, citrus and lemon peel 

unoaked chardonnay

11 / 32

cave de lugny, burgundy

elegant with a rich, rounded mouthfeel, expressive fruits

oaked chardonnay

14 / 46

sonoma cutrer russian river ranches, russian river valley

crisp, zesty lemon, green apple, lime and barrel spice

sauvignon blanc

10 / 28

the crossings, marlborough

intense tropical fruit and hints of citrus, along with a brilliant acidity 

pinot grigio

10 / 35

selva volpina, umbria italy

dry, light , with a slight floral  flavor

sauvignon blanc

11 / 34

grain d'ocean, bordeaux

crisp and satisfyingly dry - perfect pairing for seafood

chardonnay

58

pouilly-fuisse 1er cru "vers cras", burgundy 2021

bright citrus and orchard fruit, creamy floral aromas 

pinot blanc

58

domaine amelie & charles sparr 'pensee', alsace

 round and silky in texture, with a core of succulent fruit and vivacious acidity

chardonnay

60

chablis domaine des malandes, burgundy

grapefruit and minerality with nice liveliness and a fresh round finish

pinot gris

62

domaine amelie & charles sparr 'sensation', alsace

spicy, tropical and totally drinkable 

sauvignon blanc

90

focuher lebrun le mont, sancerre

balanced acidity and crisp citrus surrounded by a rich texture 

riesling

159

schäfer-fröhlich riesling felseneck gg, germany 2021

intense, concentrated, rich with a very long finish - slate, grapefruit, guava 


reds

merlot

9 / 26

selva volpina, italy

blackberry, plum, cherry with a soft chocolate aroma 

tempranillo

11 / 36

bodegas montecillo crianza, rioja

elegant, medium-bodied with crisp berry fruit 

cabernet sauvignon

13 / 46

joel gott 815, california

well-balanced and round on the finish, blackberry, mocha

pinot noir

12 / 38

carmel road, monterey

medium-bodied with bright, fragrant red berry tones

red blend

13 / 44

château mercier côtes de bourg, bordeaux

black-currant and plenty of acidity give freshness to balance the tannins

grenache / syrah / mourvedre

n/a

chateau st nabor cuvee prestige, rhone valley 

pretty, medium-bodied, beautifully textured red that offers lots of white pepper, spice, and wild herbs, with a core of raspberry and blackberry fruit

pinot noir

52

domaine fournier, burgundy

strawberry, raspberry, red fruit

pinot noir

60

ponzi tavola, willamette valley 2022

fresh red fruits of strawberry, cranberry  -- notes of rose and peppercorn 

pinot noir

66

domaine amelie & charles sparr 'carpe diem', alsace

medium-bodied with textural complexity and nuanced sour cherry fruit 

merlot

72

mantus, tuscany

an elegant wine with minerality, plush fruit, and loads of cherry

red blend

77

orin swift abstract, napa valley 2020

black plum, boysenberry and hints of bing cherry and lavender

cabernet sauvignon / malbec

80

lion tamer, napa valley 2022

big, lush red blend that finishes with smooth and tamed round tannins

grenache / syrah / mourvedre

85

m. chapoutier chateauneuf-du-pape la bernardine, rhone valley 2021

nose of blackcurrant and plum followed by roasted coffee, cinnamon, and cherry and on the palate, it opens into spice, licorice and fruity notes

tempranillo

96

lopez de heredia vina tondonia reserva, rioja 2011

bouquet of blackberry, dark chocolate with vigorous tannins and bright acidity

[paula's pick]

syrah

69

rasa QED 'convergence', walla walla valley

complex bouquet consists of blackberry, huckleberry, bacon fat, white pepper

negroamaro

100

cosimo varvaglione collezione privata, italy

silky texture with dark fruit, oak, cinnamon, and balsamic

cabernet sauvignon

115

orin swift palermo, napa valley 2018

ripe cassis, sunburst raspberry, graphite, surrounded by new oak

syrah

188

rasa vineyards 'veritas sequitur', walla walla valley

vibrant aromas of bacon fat, vanilla, olive, orange peel - truly exquisite

[brandon's pick - the aromas, the complexity, this wine is the truth!]

pinot noir

255

corton-perrieres grand cru, burgundy 2017

smooth and light with notes of cherry, citrus, and raspberry


dessert wines

*3 oz pours

port

n/a

graham's 10 yr tawny, portugal

caramel, cinnamon, red fruit, leading to a full, spicy finish

grenache

13

m. chapoutier banyuls, rhone valley 2017

sweet anise and spice in its voluptuous, sweet and elegant profile

sauternes

16

château suduiraut, bordeaux 2019

rich, concentrated palate explodes with peach preserves and exotic fruit


corkage fee

15

beer

orange blossom pilsner

6

orange blossom brewing company, orlando

crisp, refreshing flavor - brewed with real orange blossom honey - 5.5%

b.p.a.

6

aardwolf brewing company, jacksonville

citrus, banana, coriander, honey - an american style belgian ale - 5.9%

king street stout

6

intuition ale works, jacksonville

dark and roasty with medium body - 8.5%

i-10 ipa

6

intuition ale works, jacksonville

extremely hoppy, true indian pale ale - 6.7%

taj mahal

9

indian lager, pint

crisp, clean, balanced with malt aromas and spicy hops - 4.5%

flying horse

9

indian lager, pint

"the champagne of beers" with superior malt, aromatic hops - 4.7%


spirit free

indian soft drinks

3

limca, fanta, or thums up

nimbu pani

4

lime, simple syrup, soda, salt

nimbu palmer

4

lime, simple syrup, soda, salt, sweet tea

mango lassi

5

mango pulp, yogurt, cardamom

mesa chaiya

5

whole milk, house spices, served hot or iced

roasted chicory coffee

6

whole milk, chicory concentrate, served hot or iced

house assortment of teas

3

assorted green, black, and herbal teas

mesa

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